Knowledge Update


RFID (Radio Frequency Identification) which is a combination of radio-frequency-based technology and microchip technology is being hailed as one of the most important application inevery field nowadays including librarianship. RFID is a generic term for technologies that use radio waves to automatically identify people or objects (Singh, Brar & Fong 2006). The idea of this technology is to enhance library security for all and sundry.

Statistics is all about numerical data, facts, figures & Measurements. It holds a central position in almost every field, including industry, commerce, trade, education and research. It assists in understanding and describing occurrences in the ecosphere. It helps in determining the existing position of per capita income, unemployment, population growth rates, housing, schooling, medical facilities, etc., of any country.

According to an article published in Current Developments in Nutrition, December 2018, low-calorie sweeteners (LCSs), also referred to as artificial sweeteners, non-nutritive sweeteners, non-nutritive artificial sweeteners, high-intensity sweeteners, or sugar substitutes are incorporated into foods, beverages, and self-added tabletop sweeteners as an alternative to sugars or nutritive sweeteners (NSs).

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